What to Serve with Chicken Fried Steak: 10 Best Sides for Chicken Fried Steak
What goes with chicken fried steak? Here is a complete list of the best easy & healthy country chicken fried steak sides, that you can serve today.
Publish date : March 31, 2023
Chicken fried steak is a classic Southern dish that consists of a tenderized beef cutlet coated in seasoned flour and fried until crispy and golden. It’s usually served with a creamy white gravy that adds richness and flavor. But what are the best side dishes for chicken fried steak?
And what are some good sides to serve with chicken fried steak? In this article, we’ll explore some of the most delicious and easy side dishes that complement chicken fried steak, as well as some other options for making it a complete and satisfying dinner.
What to Serve with Chicken Fried Steak: 10 Best Chicken Fried Steak Sides
To answer your question about “What goes good with country fried steak?” Here is a list of best easy and good sides for chicken fried steak, that you can make today.
Let’s get started.
01. Macaroni and Cheese
Macaroni and cheese is a classic American side dish that pairs well with chicken fried steak. It is made with cooked macaroni pasta and a creamy cheese sauce, usually based on cheddar cheese. Macaroni and cheese is rich and comforting, and it …
… balances the crispy texture of the chicken fried steak. You can make macaroni and cheese from scratch or use a boxed mix for convenience. You can also add some extra ingredients to your macaroni and cheese, such as bacon, broccoli, or jalapeños, for more flavor and variety.
02. French Fries
French fries are another popular side dish for chicken fried steak. They are thin strips of potatoes that are deep-fried until golden and crisp. French fries are simple and satisfying, and they go well with any kind of sauce or gravy.
You can season your french fries with salt, pepper, garlic powder, paprika, or any other spices you like. You can also make french fries in the oven or air fryer for a healthier option. You can serve french fries with ketchup, mayonnaise, mustard, or barbecue sauce for dipping.
03. Mashed Potatoes
Mashed potatoes are a staple side dish for many meat dishes, including chicken fried steak. They are made with boiled potatoes that are mashed with butter, milk, salt, and pepper. Mashed potatoes are creamy and fluffy, and they soak up the …
… delicious gravy from the chicken fried steak. You can also add some cream cheese, sour cream, chives, or cheese to your mashed potatoes for more richness and flavor. You can serve mashed potatoes with some fresh parsley or thyme for garnish.
04. Black Beans and Rice
A simple and satisfying side dish for chicken fried steak, black beans and rice are a staple of many cuisines around the world. You can cook black beans with onion, garlic, bay leaf, cumin, salt, and pepper, …
… or use canned beans for convenience. You can also cook rice with water or chicken broth, and add some cilantro or lime juice for freshness. Black beans and rice are high in protein and fiber, and can be spiced up with salsa or hot sauce.
05. BBQ Sauce
BBQ sauce is a condiment that is often served with grilled or fried meats. It is made with tomato sauce, vinegar, sugar, molasses, mustard, Worcestershire sauce, spices, and sometimes smoke flavoring. BBQ sauce is sweet, tangy, smoky, and spicy, …
… and it enhances the flavor of the chicken fried steak. You can drizzle some BBQ sauce over your chicken fried steak or serve it on the side for dipping. You can also make your own BBQ sauce at home or use your favorite store-bought brand.
06. Green Beans with Bacon and Shallots
This side dish is a classic combination of flavors and textures. The green beans are crisp and tender, the bacon is smoky and salty, …
… and the shallots are sweet and caramelized. You can cook them in a skillet or bake them in the oven for a simple and satisfying accompaniment to chicken fried steak.
07. Coleslaw
Coleslaw is a refreshing and crunchy salad that goes well with any fried food. You can make it with shredded cabbage, carrots, mayonnaise, vinegar, sugar, salt, and …
… pepper, or add your own twist with different ingredients like apples, raisins, nuts, or herbs. Coleslaw can be made ahead of time and chilled in the refrigerator until ready to serve.
08. Roasted Acorn Squash
Roasted acorn squash is a simple and satisfying side dish that brings out the natural sweetness of the squash. You can cut it into wedges or slices and toss it with some oil, salt, …
… pepper, and your favorite herbs and spices. Then roast it in a hot oven until golden and tender. You can also drizzle some honey or maple syrup over the squash for a touch of extra sweetness.
09. Oven Roasted Veggies
Oven-roasted veggies are a versatile and healthy side dish that can be customized to your liking. You can use any combination of vegetables you have on hand, such as potatoes, carrots, onions, peppers, broccoli, cauliflower, …
… zucchini, or mushrooms. Cut them into bite-sized pieces, coat them with oil, salt, pepper, and your favorite seasonings, and spread them on a baking sheet. Roast them in the oven until crisp and browned, stirring occasionally.
10. Creamed Corn
Creamed corn is a creamy and comforting side dish that pairs well with chicken fried steak. You can make it with fresh or frozen corn kernels, butter, flour, milk, salt, pepper, and a pinch of sugar.
You can also add some cheese or bacon for more flavor. Cook the corn in a saucepan over medium heat until thickened and bubbly. Then enjoy it with a spoon or as a topping for your steak.
Also read: What to serve with bruschetta chicken →
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