Fried Chicken > Can you get fried chicken in Australia 

Can You Get Fried Chicken in Australia?

Fried chicken is a popular dish around the world, and Australia is no exception. While not originating in Australia, fried chicken has become a staple menu item at many Australian restaurants and fast food chains. Here’s an overview of the availability and popularity of fried chicken down under.

Can You Get Fried Chicken in Australia?

Yes, fried chicken is widely available across Australia. While fried chicken originated in other countries, it has become an extremely popular meal in Australia since being introduced through American fast food chains like KFC.

KFC is the largest fried chicken chain in Australia with over 600 stores nationwide. It is the second biggest consumer of KFC per capita outside the United States. Australians love KFC for family meals, snacking, and as finger food at picnics and barbecues.

Beyond KFC, there are other popular Australian chains serving fried chicken including Red Rooster and Chicken Treat. Additionally, independent takeaway shops and pubs all around the country offer fried chicken on their menus. It’s also a staple at fish and chip shops, where chicken nuggets, wings and tenderloins are top sellers alongside fish.

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Chicken itself is a core ingredient in Australian cuisine, so it’s readily available to fry up at home too. Fresh or frozen chicken can be easily purchased from any supermarket. Many brands also sell pre-marinated chicken designed specifically for frying and grilling.

The Rise of Fried Chicken in Australia

While fried chicken traces its origins back to Scotland and West Africa, the dish has become strongly associated with American Southern cuisine. The popularity of fast food chains like KFC and Red Rooster saw fried chicken take off in Australia in the 1960s and 70s. Since then, it has become a beloved meal across the country.

Australians have also put their own spin on fried chicken by incorporating local flavours. For example, chicken salt, a uniquely Aussie seasoning blend, is often used to add extra flavour. Burger rings – deep fried batter typically served as a side – are also an Australian fried chicken specialty.

Where to Get Fried Chicken in Australia?

KFC is by far the largest fried chicken chain in Australia, with over 600 locations nationwide. Red Rooster also has a strong presence, especially in Western Australia. Other fast food chains like Chicken Treat and Oporto also serve fried chicken.

Beyond fast food, fried chicken is served at pubs, independent takeaway shops, and restaurants across Australia. Most fish and chip shops will offer fried chicken as an alternative to fish, with chicken nuggets, wings, and tenderloins the most popular options.

Fried chicken is also a staple at Australian barbecues, parties, and picnics. Pre-marinated chicken pieces can be easily purchased at any supermarket to be fried up at home.

Is fried chicken popular in Australia?

While fried chicken may have originated overseas, Australians have wholeheartedly embraced it. Its versatility as a quick, tasty meal makes it popular among people of all ages and backgrounds.

A 2018 industry report showed that Australians consumed over 160 million serves of fried chicken that year alone. 70% of Australians reported eating fried chicken at least occasionally throughout the year.

Australians are also the second largest consumers of KFC per capita outside of the USA. The iconic fast food chain is popular for family meals, late night snacks, and even as picnic finger food at the beach or park.

So while fried chicken didn’t start out as part of traditional Aussie cuisine, it has certainly become a beloved icon of contemporary Australian food culture. From fast food chains to gourmet chicken shops, fried chicken is here to stay down under.

FAQs
Is KFC popular in Australia?

Yes, KFC is very popular in Australia. With over 600 locations, Australia has the 2nd most KFC stores per capita outside the USA. It’s a popular spot for family dinners, late night snacks, and even beach picnics.

Is fried chicken popular in Australia?

Yes, fried chicken is very popular in Australia. It’s consumed regularly across age groups and demographics. A 2018 industry report showed Australians ate over 160 million servings of fried chicken that year alone. 70% of Australians reported eating it occasionally throughout the year. The versatility, convenience and taste make it a favorite meal.

Does Australia have KFC?

Yes, KFC is the largest fried chicken chain in Australia with over 600 stores nationally. Australia has the 2nd most KFC outlets per capita outside the United States. KFC is popular for family meals, late night snacks, and as finger food at picnics. Australians love KFC fried chicken.

Is fried chicken an American thing?

Fried chicken originated in Scotland and West Africa, but became strongly associated with American Southern cooking. Chains like KFC promoted “American style” fried chicken globally. So while not originating in America, the Americanized version is now the most widespread style of fried chicken worldwide.

Is chicken available in Australia?

Yes, chicken is widely available at supermarkets, butchers and food outlets across Australia. It’s a staple ingredient in many Australian dishes. Fresh or frozen chicken can be purchased for frying at home. Many brands also sell pre-marinated chicken designed for frying and grilling.

 

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