What to Serve with Korean Fried Chicken: 10 Best Korean BBQ Chicken Sides
What to serve with Korean BBQ chicken? Here is a complete list of the best easy & healthy Korean fried chicken sides dishes that you can serve today.
Publish date : March 27, 2023
Korean fried chicken is a delicious and popular dish that is loved by many. The crispy and juicy chicken is coated with a flavorful sauce that is both sweet and spicy. However, deciding what to serve with this dish can be a bit tricky. In this article, we will provide you with some great ideas for sides that pair perfectly with Korean fried chicken.
From classic choices like rice and kimchi to more unique options like pickled vegetables and Korean-style potato salad, we’ve got you covered. So, whether you’re hosting a party or just looking for a tasty meal, read on for our top recommendations for sides to serve with Korean fried chicken. Let’s get started.
What to Serve with Korean BBQ Chicken: 10 Best Korean Fried Chicken Sides Dishes
To answer your question about “What to serve with Korean fried chicken?” Here is a list of best easy and good sides for Korean fried chicken, that you can make today.
Let’s get started.
01. Spicy Asian Cucumber Salad
Spicy Asian cucumber salad is a refreshing and delicious side dish that pairs perfectly with Korean fried chicken. The cool and crisp texture of cucumbers mixed with the heat of chili peppers, and …
… the tanginess of rice vinegar will balance the rich flavor of fried chicken. This salad is simple to make and requires only a few ingredients, making it a quick and easy option for a last-minute side dish.
02. Korean Bean Sprout – Kongnamul Muchim
A traditional Korean side dish that goes well with Korean fried chicken. The lightly blanched bean sprouts are mixed with a savory and slightly sweet sauce made of soy sauce, sesame oil, garlic, and green onions.
It’s a healthy and flavorful dish that adds texture and a refreshing taste to the meal. My Korean friend introduced me to this dish, and I fell in love with it. It’s now a staple side dish for us whenever we have Korean fried chicken.
03. Korean Kimchi Fried Rice
Korean kimchi fried rice is a popular Korean dish that can be served as a side or a meal on its own. The fried rice is cooked with kimchi, vegetables, and egg and …
… seasoned with gochujang, a Korean chili paste. The dish has a spicy, tangy, and savory flavor that goes well with the bold taste of Korean fried chicken. This dish is perfect for using up leftover rice and can be customized to your taste.
04. Spicy Korean Vegetable Slaw
Spicy Korean vegetable slaw is a tasty and colorful side dish that complements the spiciness of Korean fried chicken. The slaw is made of a mix of vegetables such as carrots, cucumbers, and cabbage, and dressed with a spicy and tangy sauce made of gochujang, honey, …
… vinegar, and sesame oil. The combination of flavors and textures creates a refreshing and spicy taste that pairs well with the crispy chicken. My family loves to add this slaw on the side whenever we have Korean fried chicken, and it’s always a crowd-pleaser.
05. Korean Sweet Potato Noodles – Japchae
Korean sweet potato noodles or Japchae is a popular Korean dish that goes well with Korean fried chicken. The noodles are made from sweet potato starch and are cooked with various vegetables such as carrots, spinach, and mushrooms.
The dish is seasoned with soy sauce, sesame oil, and sugar, creating a sweet and savory taste that pairs well with the chicken. It’s a healthy and filling dish that adds variety to the meal. My Korean friend taught me how to make this dish, and it’s now a favorite in our household.
06. Spicy Korean Rice Cakes – Tteokbokki
This dish is a popular Korean street food, consisting of chewy rice cakes cooked in a spicy and savory sauce. The combination of the crispy chicken and the sticky rice cakes creates a unique texture that is sure to please your taste buds.
The spiciness of the sauce is also a perfect match for the bold flavors of the chicken. Plus, it’s a great way to add some carbs to your meal. Tteokbokki is one of the most popular Korean BBQ chicken sides, and for good reason!
07. Korean Braised Potatoes – Gamja Jorim
When it comes to side dishes for Korean fried chicken, it’s hard to go wrong with a classic like Korean braised potatoes, or Gamja Jorim. This dish is a simple yet delicious combination of potatoes, soy sauce, …
… sugar, and other seasonings, all cooked until the potatoes are tender and flavorful. The sweet and savory flavors of the potatoes are the perfect complement to the spicy and crispy chicken. It’s also a great way to add some vegetables to your meal.
08. Pickled Radishes
Looking for a refreshing and tangy side dish to pair with your Korean fried chicken? Pickled Radishes are a great option! These crunchy and slightly sour radishes are a common side dish in Korean cuisine, and they’re the …
… perfect complement to the rich and spicy flavors of the chicken. Plus, the acidity of the radishes helps cut through the richness of the chicken, making it easier to enjoy more bites. Pickled Radishes are one of the best sides for Korean fried chicken to help balance out the meal.
09. Korean Cream Cheese Garlic Bread
For a decadent and indulgent side dish to serve with your Korean fried chicken, try Korean cream cheese garlic bread. This popular Korean street food is a soft and fluffy bread roll filled with a mixture of cream cheese, garlic, and butter. It’s a perfect match for the bold and spicy flavors of the chicken, …
… as the creamy and buttery filling helps cool down the heat. It’s also a great way to add some variety to your meal. Korean cream cheese garlic bread is one of the best Korean fried chicken side dishes to satisfy your cravings for something rich and flavorful.
10. Korean Rolled Omelette – Gyeran Mari
If you’re looking for a light and protein-packed side dish to serve with your Korean fried chicken, try Korean rolled pmelette, or Gyeran Mari. This dish is a simple and delicious combination of eggs, scallions, and other seasonings, all rolled up into a neat and flavorful package.
The soft and fluffy texture of the omelette is a perfect complement to the crispy and crunchy chicken. Plus, it’s a great way to add some protein to your meal. Gyeran Mari is one of the best sides for Korean fried chicken to keep your meal balanced and satisfying.
Also read: What to serve with crack chicken →
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